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Seed pods, fruit shells, and nuts are used to make a large variety of rattles that are handheld or grouped together and worn on the arms, legs, or ankles to emphasize dance movements.
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Title: Rattle
Date: early 20th century
Geography: Democratic Republic of the Congo
Culture: Ndengese
Medium: Wood, fruit shell (Oncoba Spinosa)
Dimensions: Height: 11 1/4 in. (28.6 cm)
Classification: Idiophone-Shaken-rattle
Credit Line: Purchase, Amati Gifts, 2007
Accession Number: 2007.15
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