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Available 9:30–11:30 a.m.
Pain au Chocolat
Sampling of House-Made Pastries and Breads from Chef Randy Eastman
Still or Sparkling
Harney & Sons Tea
Organic English Breakfast, Earl Grey, Chamomile, Mint Verbena, Darjeeling, Dragon Pearl Jasmine, or Decaf Ceylon
Please note that menu items are subject to change.
Join us on the first Friday and Saturday of every month, from 6:00 to 8:00 p.m., for a complimentary tasting of featured wines.
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