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Breakfast Menu

Offered Daily: 10:00–11:30 a.m.

Mini-Pastries

Croissant
Pain au Chocolat
Currant Scone
Banana Bread
Blueberry Muffin

$4

Breakfast Offerings

Bakery Basket
Sampling of House-Made Pastries and Breads from Chef Randy Eastman

$16
Hand-Sliced Smoked Salmon
Pumpernickel Toast and Dill Crème Fraîche
$12
Fresh Fruit Tart
Seasonal Berries and Lemon Curd
$6
Beverages

Vivreau Water
Still or Sparkling

$4/8
Fresh Juice
Orange, Cranberry, Grapefruit, or Pineapple
$5
Illy Café
Espresso, Cappuccino, Latte, or Café Americano
$4/5

Harney & Sons Tea
Organic English Breakfast, Earl Grey, Chamomile, Mint Verbena, Darjeeling, Dragon Pearl Jasmine, or Decaf Ceylon

$5

Please note that menu items are subject to change.

Complimentary wines

Join us on the first Friday and Saturday of every month, from 6:00 to 8:00 p.m., for a complimentary two-ounce tasting of featured wines.

Wheat Field with Cypresses

Choose one of our suggested itineraries to help you navigate the thousands of works on view at the Met.