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649 records
Sèvres x
Dinner plate
Sèvres Manufactory
(French, 1740–present)
Date: 1771
Medium: Soft-paste porcelain
Accession Number: 64.174.14
Dish
Sèvres Manufactory
(French, 1740–present)
Date: 1804–13
Medium: Hard-paste porcelain
Accession Number: 62.165.35
Fruit dish (compotier ovale)
Sèvres Manufactory
(French, 1740–present)
Date: 1783
Medium: Soft-paste porcelain
Accession Number: 02.6.184
Plate (assiette à palmes) (one of four) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1771
Medium: Soft-paste porcelain
Accession Number: 1976.155.63
Plate (assiette à palmes) (1 of 102) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1767
Medium: Soft-paste porcelain
Accession Number: 37.20.89
Pair of mounted vases (vase à monter)
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1765–70
Medium: Soft-paste porcelain, gilt bronze
Accession Number: 1978.12.4, .5
Plate (assiette à palmes) (1 of 102) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1772
Medium: Soft-paste porcelain
Accession Number: 37.20.110
Sugar bowl with cover (sucrier de Monsieur le Premier) (one of a pair) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1772
Medium: Soft-paste porcelain
Accession Number: 1976.155.77a, b
The Broken Shoe (Le Sabot Cassé)
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1760
Medium: Soft-paste biscuit porcelain
Accession Number: 52.2.2
Sugar bowl (one of four) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1767
Medium: Soft-paste porcelain
Accession Number: 37.20.177a, b
Pair of flower pots (caisses carrés)
Sèvres Manufactory
(French, 1740–present)
Date: 1759
Medium: Soft-paste porcelain
Accession Number: 64.159.2a, b, .3a, b
Pomade jar (one of a pair)
Sèvres Manufactory
(French, 1740–present)
Date: 1756
Medium: Soft-paste porcelain
Accession Number: 50.211.153a, b
Plate (Assiette à palmes) (1 of 102) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1780
Medium: Soft-paste porcelain
Accession Number: 37.20.149
Ice cream cup (tasse à glace) (one of thirty-one) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1771
Medium: Soft-paste porcelain
Accession Number: 37.20.52
Psyche ("La Nymphe Falconet")
Sèvres Manufactory
(French, 1740–present)
Date: 1766–73
Medium: Figure: soft-paste biscuit porcelain; base: glazed porcelain, enameled and gilt
Accession Number: 45.60.2a, b
Vase with cover (vase des âges) (one of a pair)
Sèvres Manufactory
(French, 1740–present)
Date: 1782
Medium: Soft-paste porcelain
Accession Number: 86.7.2a, b
Miniature cup and saucer
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1782
Medium: Soft-paste porcelain
Accession Number: 61.107.464, .465
Cup (gobelet litron) (one of nine) (part of a a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1787
Medium: Soft-paste porcelain
Accession Number: 37.20.183
Charles de Secondat, Baron de Montesquieu (1689–1755)
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1784
Medium: Hard-paste biscuit porcelain
Accession Number: 05.11
Cup with cover (Pot à jus)
Sèvres Manufactory
(French, 1740–present)
Date: 1771
Medium: Soft-paste porcelain
Accession Number: 64.174.59a, b
Cup with handle
possibly Sèvres Manufactory
(French, 1740–present)
Date: 1760 (?)
Medium: Soft-paste porcelain
Accession Number: 22.45.20
Teapot (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1759–60
Medium: Soft-paste porcelain
Accession Number: 37.20.5a, b
Plate (assiette à palmes) (one of four) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1771
Medium: Soft-paste porcelain
Accession Number: 1976.155.64
Plate (Assiette à palmes) (1 of 102) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1767
Medium: Soft-paste porcelain
Accession Number: 37.20.231
Plate
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1791
Medium: Hard-paste porcelain
Accession Number: 62.165.12
Ice cream cup (Tasse à glace) (1 of 31) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1771
Medium: Soft-paste porcelain
Accession Number: 37.20.188
Plate
Sèvres Manufactory
(French, 1740–present)
Date: 1837
Medium: Hard-paste porcelain
Accession Number: 62.86.2
Plate (assiette à palmes) (1 of 102) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1780
Medium: Soft-paste porcelain
Accession Number: 37.20.61
Ice cream cup (tasse à glace) (one of thirty-one) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1780
Medium: Soft-paste porcelain
Accession Number: 37.20.49
Sugar bowl (pot à sucre ovoide)
Sèvres Manufactory
(French, 1740–present)
Date: 1836
Medium: Hard-paste porcelain
Accession Number: 1986.281.3a, b
Dinner plate
Sèvres Manufactory
(French, 1740–present)
Date: 1771
Accession Number: 64.174.14
Dish
Sèvres Manufactory
(French, 1740–present)
Date: 1804–13
Accession Number: 62.165.35
Fruit dish (compotier ovale)
Sèvres Manufactory
(French, 1740–present)
Date: 1783
Accession Number: 02.6.184
Plate (assiette à palmes) (one of four) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1771
Accession Number: 1976.155.63
Plate (assiette à palmes) (1 of 102) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1767
Accession Number: 37.20.89
Pair of mounted vases (vase à monter)
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1765–70
Accession Number: 1978.12.4, .5
Plate (assiette à palmes) (1 of 102) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1772
Accession Number: 37.20.110
Sugar bowl with cover (sucrier de Monsieur le Premier) (one of a pair) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1772
Accession Number: 1976.155.77a, b
The Broken Shoe (Le Sabot Cassé)
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1760
Accession Number: 52.2.2
Sugar bowl (one of four) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1767
Accession Number: 37.20.177a, b
Pair of flower pots (caisses carrés)
Sèvres Manufactory
(French, 1740–present)
Date: 1759
Accession Number: 64.159.2a, b, .3a, b
Pomade jar (one of a pair)
Sèvres Manufactory
(French, 1740–present)
Date: 1756
Accession Number: 50.211.153a, b
Plate (Assiette à palmes) (1 of 102) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1780
Accession Number: 37.20.149
Ice cream cup (tasse à glace) (one of thirty-one) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1771
Accession Number: 37.20.52
Psyche ("La Nymphe Falconet")
Sèvres Manufactory
(French, 1740–present)
Date: 1766–73
Accession Number: 45.60.2a, b
Vase with cover (vase des âges) (one of a pair)
Sèvres Manufactory
(French, 1740–present)
Date: 1782
Accession Number: 86.7.2a, b
Miniature cup and saucer
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1782
Accession Number: 61.107.464, .465
Cup (gobelet litron) (one of nine) (part of a a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1787
Accession Number: 37.20.183
Charles de Secondat, Baron de Montesquieu (1689–1755)
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1784
Accession Number: 05.11
Cup with cover (Pot à jus)
Sèvres Manufactory
(French, 1740–present)
Date: 1771
Accession Number: 64.174.59a, b
Cup with handle
possibly Sèvres Manufactory
(French, 1740–present)
Date: 1760 (?)
Accession Number: 22.45.20
Teapot (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1759–60
Accession Number: 37.20.5a, b
Plate (assiette à palmes) (one of four) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1771
Accession Number: 1976.155.64
Plate (Assiette à palmes) (1 of 102) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1767
Accession Number: 37.20.231
Plate
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1791
Accession Number: 62.165.12
Ice cream cup (Tasse à glace) (1 of 31) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1771
Accession Number: 37.20.188
Plate
Sèvres Manufactory
(French, 1740–present)
Date: 1837
Accession Number: 62.86.2
Plate (assiette à palmes) (1 of 102) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1780
Accession Number: 37.20.61
Ice cream cup (tasse à glace) (one of thirty-one) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1780
Accession Number: 37.20.49
Sugar bowl (pot à sucre ovoide)
Sèvres Manufactory
(French, 1740–present)
Date: 1836
Accession Number: 1986.281.3a, b
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