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5,844 records
Drinking vessels x
Wineglass
Date: 1750–1800
Medium: Glass
Accession Number: 21.110.107
Terracotta one-handled cup
Date: ca. 1400–1300 B.C.
Medium: Terracotta
Accession Number: 74.51.777
Cup and Saucer
Date: 19th century
Medium: Painted enamel
Accession Number: 09.139.5a, b
Cup
Date: 1800–1830
Medium: Earthenware, spatterware
Accession Number: 34.100.98
Standing cup
Date: 1700–1750
Medium: Glass
Accession Number: 27.185.103
Custard cup with cover
Date: ca. 1765–75
Medium: Hard-paste porcelain
Accession Number: 51.86.353a, b
Ice cream cup (Tasse à glace) (1 of 31) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1771
Medium: Soft-paste porcelain
Accession Number: 37.20.50
Wineglass
Date: first half 18th century
Medium: Glass
Accession Number: 27.185.356
Cup and Saucer
Ralph Hall & Son
(active 1836–1841)
Date: ca. 1836–ca. 1841
Medium: Earthenware, transfer-printed
Accession Number: 45.35.30, .31
Cup
Date: ca. 1850
Medium: Mottled brown earthenware
Accession Number: 18.95.7
Tazza
Manufacturer: Elkington & Co.
(British, Birmingham, 1829–1963)
Date: 19th century
Medium: Silver on base metal
Accession Number: 73.8.47
Terracotta kyathos (ladle)
Date: ca. 650 B.C.
Medium: Terracotta
Accession Number: 96.9.60
Tumbler
Date: 1840–50
Medium: Pressed glass
Accession Number: 46.140.779
Tazza
Date: late 16th century
Medium: Glass
Accession Number: 81.8.142
Deep Cup
Date: 19th century
Medium: Clay, the lower half covered in salt glaze style, the upper half with a white glaze (Tokoname ware) (?)
Accession Number: 93.1.83
Kylix, band-cup
Date: 3rd quarter of 6th century B.C.
Medium: Terracotta
Accession Number: 20.249
American Modern
Russel Wright
(American, Lebanon, Ohio 1904–1976 New York)
Date: designed 1937; produced from 1939
Medium: Earthenware
Accession Number: 1976.67.31
Cup
Date: 18th century
Medium: Stonepaste
Accession Number: 91.1.99
Wine Glass
Date: 1763–74
Medium: Free-blown glass
Accession Number: 13.7.9
Terracotta one-handled cup
Date: late 8th century B.C.
Medium: Terracotta
Accession Number: 30.118.48
Terracotta one-handled skyphos (deep drinking cup)
Date: late 8th century–early 7th century B.C.
Medium: Terracotta
Accession Number: 57.12.2
Wineglass
Date: ca. 1720
Medium: Glass
Accession Number: 21.110.136
Cup
John Dixwell
(1680/81–1725)
Date: ca.1715
Medium: Silver
Accession Number: 33.120.226
Set of six liqueur cups
Jean-Louis La Cour
(master 1737, died 1768)
Date: 1750–51
Medium: Silver
Accession Number: 48.187.302-307
Teabowl and saucer
Meissen Manufactory
(German, 1710–present)
Date: 1720–40
Medium: Hard-paste porcelain
Accession Number: 1995.268.191, .192
Cup
Date: ca. 3500 B.C.
Medium: Ceramic
Accession Number: 39.60.1
Cup Plate
Fort Pitt Glass Works
Date: 1825–60
Medium: Lacy pressed glass
Accession Number: 45.100.169
Cup (one of two) (part of a traveling tea service)
Dihl et Guérhard
(French, 1781–ca. 1824)
Date: ca. 1788
Medium: Hard-paste porcelain
Accession Number: 21.167.6
Mug
Date: 18th century
Medium: Non-lead glass with enamel decoration
Accession Number: 13.120.39
Mug
Henry Will
(1734–ca. 1802)
Date: 1761–93
Medium: Pewter
Accession Number: 40.184.3
Wineglass
Date: 1750–1800
Accession Number: 21.110.107
Terracotta one-handled cup
Date: ca. 1400–1300 B.C.
Accession Number: 74.51.777
Cup and Saucer
Date: 19th century
Accession Number: 09.139.5a, b
Cup
Date: 1800–1830
Accession Number: 34.100.98
Standing cup
Date: 1700–1750
Accession Number: 27.185.103
Custard cup with cover
Date: ca. 1765–75
Accession Number: 51.86.353a, b
Ice cream cup (Tasse à glace) (1 of 31) (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1771
Accession Number: 37.20.50
Wineglass
Date: first half 18th century
Accession Number: 27.185.356
Cup and Saucer
Ralph Hall & Son
(active 1836–1841)
Date: ca. 1836–ca. 1841
Accession Number: 45.35.30, .31
Cup
Date: ca. 1850
Accession Number: 18.95.7
Tazza
Manufacturer: Elkington & Co.
(British, Birmingham, 1829–1963)
Date: 19th century
Accession Number: 73.8.47
Terracotta kyathos (ladle)
Date: ca. 650 B.C.
Accession Number: 96.9.60
Tumbler
Date: 1840–50
Accession Number: 46.140.779
Tazza
Date: late 16th century
Accession Number: 81.8.142
Deep Cup
Date: 19th century
Accession Number: 93.1.83
Kylix, band-cup
Date: 3rd quarter of 6th century B.C.
Accession Number: 20.249
American Modern
Russel Wright
(American, Lebanon, Ohio 1904–1976 New York)
Date: designed 1937; produced from 1939
Accession Number: 1976.67.31
Cup
Date: 18th century
Accession Number: 91.1.99
Wine Glass
Date: 1763–74
Accession Number: 13.7.9
Terracotta one-handled cup
Date: late 8th century B.C.
Accession Number: 30.118.48
Terracotta one-handled skyphos (deep drinking cup)
Date: late 8th century–early 7th century B.C.
Accession Number: 57.12.2
Wineglass
Date: ca. 1720
Accession Number: 21.110.136
Cup
John Dixwell
(1680/81–1725)
Date: ca.1715
Accession Number: 33.120.226
Set of six liqueur cups
Jean-Louis La Cour
(master 1737, died 1768)
Date: 1750–51
Accession Number: 48.187.302-307
Teabowl and saucer
Meissen Manufactory
(German, 1710–present)
Date: 1720–40
Accession Number: 1995.268.191, .192
Cup
Date: ca. 3500 B.C.
Accession Number: 39.60.1
Cup Plate
Fort Pitt Glass Works
Date: 1825–60
Accession Number: 45.100.169
Cup (one of two) (part of a traveling tea service)
Dihl et Guérhard
(French, 1781–ca. 1824)
Date: ca. 1788
Accession Number: 21.167.6
Mug
Date: 18th century
Accession Number: 13.120.39
Mug
Henry Will
(1734–ca. 1802)
Date: 1761–93
Accession Number: 40.184.3
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