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85 records
Creampot
Benjamin Burt
(American, Boston, Massachusetts 1729–1805 Boston, Massachusetts)
Date: 1763
Medium: Silver
Accession Number: 33.120.295
Teapot
Josiah Austin
(1719/20–ca. 1780)
Date: 1745–55
Medium: Silver
Accession Number: 24.109.7
Trencher Salt
Bartholomew Le Roux
(ca. 1665–1713)
Date: 1690–1710
Medium: Silver
Accession Number: 1997.488.5
Teapot
John Coney
(1655/56–1722)
Date: 1710–22
Medium: Silver
Accession Number: 33.120.526
Beaker
Jurian Blanck Jr.
(baptized 1645–ca. 1714/15)
Date: ca. 1683
Medium: Silver
Accession Number: 33.120.621
Wine cup
John Hull
(1624–1683)
Date: ca. 1660
Medium: Silver
Accession Number: 2012.513
Trencher Salt
Bartholomew Le Roux
(ca. 1665–1713)
Date: 1690–1710
Medium: Silver
Accession Number: 1997.488.6
Sugar Bowl
Paul Revere Jr.
(American, Boston, Massachusetts 1734–1818 Boston, Massachusetts)
Date: ca. 1795
Medium: Silver
Accession Number: 33.120.546a, b
Snuffer Stand
Cornelius Kierstede
(1674–ca. 1757)
Date: ca. 1705
Medium: Silver
Accession Number: 23.80.21
Creamer
Attributed to Christian Wiltberger
(American, Philadelphia, Pennsylvania 1766–1851 Philadelphia, Pennsylvania)
Date: ca. 1800
Medium: Silver
Accession Number: 1980.503.4
Tankard
Gerrit Onckelbag
(baptized 1670–1732)
Date: 1700–1710
Medium: Silver
Accession Number: 33.120.517
Seal
Jacob Boelen
(ca. 1657–1729)
Date: ca. 1704
Medium: Silver, wood
Accession Number: 33.120.375
Tankard
John Coney
(1655/56–1722)
Date: ca. 1715
Medium: Silver
Accession Number: 33.120.503
Shilling
John Hull
(1624–1683)
Date: ca. 1667–ca. 1682
Medium: Silver
Accession Number: 33.120.378
Caster
Knight Leverett
(1702/03–1753)
Date: ca. 1735
Medium: Silver
Accession Number: 48.152a, b
Two-Handled Cup and Cover
Jacob Hurd
(American, Boston, Massachusetts 1702/3–1758 Boston, Massachusetts)
Date: 1735–40
Medium: Silver
Accession Number: 52.170a, b
Sugar Box
Probably John Coney
(1655/56–1722)
Date: ca. 1710
Medium: Silver
Accession Number: 46.61
Standing Salt
John Allen
(1671/72–1760)
Date: ca. 1700
Medium: Silver
Accession Number: 1972.204
Teakettle
Cornelius Kierstede
(1674–ca. 1757)
Date: 1710–20
Medium: Silver
Accession Number: 40.145a, b
Tankard
Paul Revere Jr.
(American, Boston, Massachusetts 1734–1818 Boston, Massachusetts)
Date: ca. 1795
Medium: Silver
Accession Number: 33.120.507
Tumbler
Cornelius Vander Burch
(ca. 1653–1699)
Date: 1690–99
Medium: Silver
Accession Number: 50.225
Tankard
John Coney
(1655/56–1722)
Date: ca. 1685
Medium: Silver
Accession Number: 1986.452
Wine Cup
Samuel Edwards
(1705–1762)
Date: ca. 1740
Medium: Silver
Accession Number: 33.120.230a
Snuffer Stand
Philip Syng Jr.
(1703–1789)
Date: 1755–65
Medium: Silver
Accession Number: 24.109.39
Porringer
Benjamin Burt
(American, Boston, Massachusetts 1729–1805 Boston, Massachusetts)
Date: 1763
Medium: Silver
Accession Number: 33.120.330
Shilling
John Hull
(1624–1683)
Date: 1652
Medium: Silver
Accession Number: 33.120.376
Spoon
John Hull
(1624–1683)
Date: ca. 1670–80
Medium: Silver
Accession Number: 2014.54
Beaker
John Hull
(1624–1683)
Date: ca. 1670
Medium: Silver
Accession Number: 2014.53
Sugar Bowl and Cover
John Bayly
(British, active 1755–1782)
Date: ca. 1765
Medium: Silver
Accession Number: 39.23a, b
Candlestick
Edward Winslow
(1669–1753)
Date: ca. 1720
Medium: Silver
Accession Number: 1973.152.2a, b
Creampot
Benjamin Burt
(American, Boston, Massachusetts 1729–1805 Boston, Massachusetts)
Date: 1763
Accession Number: 33.120.295
Teapot
Josiah Austin
(1719/20–ca. 1780)
Date: 1745–55
Accession Number: 24.109.7
Trencher Salt
Bartholomew Le Roux
(ca. 1665–1713)
Date: 1690–1710
Accession Number: 1997.488.5
Teapot
John Coney
(1655/56–1722)
Date: 1710–22
Accession Number: 33.120.526
Beaker
Jurian Blanck Jr.
(baptized 1645–ca. 1714/15)
Date: ca. 1683
Accession Number: 33.120.621
Wine cup
John Hull
(1624–1683)
Date: ca. 1660
Accession Number: 2012.513
Trencher Salt
Bartholomew Le Roux
(ca. 1665–1713)
Date: 1690–1710
Accession Number: 1997.488.6
Sugar Bowl
Paul Revere Jr.
(American, Boston, Massachusetts 1734–1818 Boston, Massachusetts)
Date: ca. 1795
Accession Number: 33.120.546a, b
Snuffer Stand
Cornelius Kierstede
(1674–ca. 1757)
Date: ca. 1705
Accession Number: 23.80.21
Creamer
Attributed to Christian Wiltberger
(American, Philadelphia, Pennsylvania 1766–1851 Philadelphia, Pennsylvania)
Date: ca. 1800
Accession Number: 1980.503.4
Tankard
Gerrit Onckelbag
(baptized 1670–1732)
Date: 1700–1710
Accession Number: 33.120.517
Seal
Jacob Boelen
(ca. 1657–1729)
Date: ca. 1704
Accession Number: 33.120.375
Tankard
John Coney
(1655/56–1722)
Date: ca. 1715
Accession Number: 33.120.503
Shilling
John Hull
(1624–1683)
Date: ca. 1667–ca. 1682
Accession Number: 33.120.378
Caster
Knight Leverett
(1702/03–1753)
Date: ca. 1735
Accession Number: 48.152a, b
Two-Handled Cup and Cover
Jacob Hurd
(American, Boston, Massachusetts 1702/3–1758 Boston, Massachusetts)
Date: 1735–40
Accession Number: 52.170a, b
Sugar Box
Probably John Coney
(1655/56–1722)
Date: ca. 1710
Accession Number: 46.61
Standing Salt
John Allen
(1671/72–1760)
Date: ca. 1700
Accession Number: 1972.204
Teakettle
Cornelius Kierstede
(1674–ca. 1757)
Date: 1710–20
Accession Number: 40.145a, b
Tankard
Paul Revere Jr.
(American, Boston, Massachusetts 1734–1818 Boston, Massachusetts)
Date: ca. 1795
Accession Number: 33.120.507
Tumbler
Cornelius Vander Burch
(ca. 1653–1699)
Date: 1690–99
Accession Number: 50.225
Tankard
John Coney
(1655/56–1722)
Date: ca. 1685
Accession Number: 1986.452
Wine Cup
Samuel Edwards
(1705–1762)
Date: ca. 1740
Accession Number: 33.120.230a
Snuffer Stand
Philip Syng Jr.
(1703–1789)
Date: 1755–65
Accession Number: 24.109.39
Porringer
Benjamin Burt
(American, Boston, Massachusetts 1729–1805 Boston, Massachusetts)
Date: 1763
Accession Number: 33.120.330
Shilling
John Hull
(1624–1683)
Date: 1652
Accession Number: 33.120.376
Spoon
John Hull
(1624–1683)
Date: ca. 1670–80
Accession Number: 2014.54
Beaker
John Hull
(1624–1683)
Date: ca. 1670
Accession Number: 2014.53
Sugar Bowl and Cover
John Bayly
(British, active 1755–1782)
Date: ca. 1765
Accession Number: 39.23a, b
Candlestick
Edward Winslow
(1669–1753)
Date: ca. 1720
Accession Number: 1973.152.2a, b
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