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2,845 records
Hard paste porcelain x
Cup and saucer
Royal Porcelain Manufactory, Berlin
Date: ca. 1775
Medium: Hard-paste porcelain
Accession Number: 42.205.225,226
Cup and saucer (part of a set)
Meissen Manufactory
(German, 1710–present)
Date: ca. 1765
Medium: Hard-paste porcelain
Accession Number: 94.4.29a, b
Chocolate pot
Meissen Manufactory
(German, 1710–present)
Date: ca. 1735–40
Medium: Hard-paste porcelain, gilt bronze, wood
Accession Number: 42.205.136a, b
Cup and saucer
Meissen Manufactory
(German, 1710–present)
Date: ca. 1790
Medium: Hard-paste porcelain
Accession Number: 02.6.277, .278
Milk jug (part of a service)
Nymphenburg Porcelain Manufactory
Date: 1760–65
Medium: Hard-paste porcelain
Accession Number: 64.101.302
Louis XVI
Sèvres Manufactory
(French, 1740–present)
Date: 19th century
Medium: Hard-paste biscuit porcelain
Accession Number: 64.186.3
Dish
Sèvres Manufactory
(French, 1740–present)
Date: 1804–13
Medium: Hard-paste porcelain
Accession Number: 62.165.38
Teabowl and saucer
Lowestoft
Date: ca. 1770
Medium: Hard-paste porcelain
Accession Number: 1995.268.163, .164
Plate
Date: ca. 1775
Medium: Hard-paste porcelain
Accession Number: 1995.268.18
Cup
Axel Brüel
(Danish, 1900–1977)
Date: 1957
Medium: Hard paste porcelain
Accession Number: 61.7.39
Plate
rue de Popincourt
Date: 1814–21/2
Medium: Hard-paste porcelain
Accession Number: 02.6.186
Sauceboat (part of a service)
Date: 1770–85
Medium: Hard-paste porcelain
Accession Number: 51.86.181
Pair of sphinxes
Bristol
Date: 1770–73
Medium: Hard-paste porcelain
Accession Number: 1982.60.183, .184
Musette, a Maltese dog
Jean-Baptiste Gille
(French, 1798–1868, active Paris)
Date: 1855–68
Medium: Hard-paste porcelain
Accession Number: 1977.44
Platter
Date: ca. 1745
Medium: Hard-paste porcelain
Accession Number: 51.86.435
Charles de Secondat, Baron de Montesquieu (1689–1755)
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1784
Medium: Hard-paste biscuit porcelain
Accession Number: 05.11
Cup and saucer
Factory (cup): Meissen Manufactory
(German, 1710–present)
Date: 1730–40
Medium: Hard-paste porcelain
Accession Number: 1974.356.482, .483
Dish
Date: 1740–70
Medium: Hard-paste porcelain
Accession Number: 51.86.398
Candelabrum (one of a pair)
Meissen Manufactory
(German, 1710–present)
Date: ca. 1745–50
Medium: Hard-paste porcelain, gilt bronze
Accession Number: 1973.315.12
Vegetable dish with cover (part of a service)
Date: ca. 1810
Medium: Hard-paste porcelain
Accession Number: 51.86.7a, b
Cup and saucer
Date: ca. 1806
Medium: Hard-paste porcelain
Accession Number: 1975.1.1606a,b
Platter
Date: 1795–1800
Medium: Hard-paste porcelain
Accession Number: 51.86.324
Soup plate
Date: 1750–70
Medium: Hard-paste porcelain
Accession Number: 51.86.326
Fruit dish (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1771
Medium: Hard-paste porcelain
Accession Number: 37.20.182
Plate
Date: ca. 1750–60
Medium: Hard-paste porcelain
Accession Number: 60.111.13
Teapot
Meissen Manufactory
(German, 1710–present)
Date: 1734
Medium: Hard-paste porcelain
Accession Number: 1974.356.801a, b
Cup and saucer
Date: 20th century
Medium: Hard-paste porcelain
Accession Number: 1975.1.1613a,b
Tureen with cover
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1777–85
Medium: Hard-paste porcelain
Accession Number: 04.6.3a, b
Cup (one of six) (part of a set)
Date: 1820–30
Medium: Hard-paste porcelain
Accession Number: 94.4.302
Candelabrum
Meissen Manufactory
(German, 1710–present)
Date: ca. 1725
Medium: Hard-paste porcelain
Accession Number: 1974.356.401
Cup and saucer
Royal Porcelain Manufactory, Berlin
Date: ca. 1775
Accession Number: 42.205.225,226
Cup and saucer (part of a set)
Meissen Manufactory
(German, 1710–present)
Date: ca. 1765
Accession Number: 94.4.29a, b
Chocolate pot
Meissen Manufactory
(German, 1710–present)
Date: ca. 1735–40
Accession Number: 42.205.136a, b
Cup and saucer
Meissen Manufactory
(German, 1710–present)
Date: ca. 1790
Accession Number: 02.6.277, .278
Milk jug (part of a service)
Nymphenburg Porcelain Manufactory
Date: 1760–65
Accession Number: 64.101.302
Louis XVI
Sèvres Manufactory
(French, 1740–present)
Date: 19th century
Accession Number: 64.186.3
Dish
Sèvres Manufactory
(French, 1740–present)
Date: 1804–13
Accession Number: 62.165.38
Teabowl and saucer
Lowestoft
Date: ca. 1770
Accession Number: 1995.268.163, .164
Plate
Date: ca. 1775
Accession Number: 1995.268.18
Cup
Axel Brüel
(Danish, 1900–1977)
Date: 1957
Accession Number: 61.7.39
Plate
rue de Popincourt
Date: 1814–21/2
Accession Number: 02.6.186
Sauceboat (part of a service)
Date: 1770–85
Accession Number: 51.86.181
Pair of sphinxes
Bristol
Date: 1770–73
Accession Number: 1982.60.183, .184
Musette, a Maltese dog
Jean-Baptiste Gille
(French, 1798–1868, active Paris)
Date: 1855–68
Accession Number: 1977.44
Platter
Date: ca. 1745
Accession Number: 51.86.435
Charles de Secondat, Baron de Montesquieu (1689–1755)
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1784
Accession Number: 05.11
Cup and saucer
Factory (cup): Meissen Manufactory
(German, 1710–present)
Date: 1730–40
Accession Number: 1974.356.482, .483
Dish
Date: 1740–70
Accession Number: 51.86.398
Candelabrum (one of a pair)
Meissen Manufactory
(German, 1710–present)
Date: ca. 1745–50
Accession Number: 1973.315.12
Vegetable dish with cover (part of a service)
Date: ca. 1810
Accession Number: 51.86.7a, b
Cup and saucer
Date: ca. 1806
Accession Number: 1975.1.1606a,b
Platter
Date: 1795–1800
Accession Number: 51.86.324
Soup plate
Date: 1750–70
Accession Number: 51.86.326
Fruit dish (part of a service)
Sèvres Manufactory
(French, 1740–present)
Date: 1771
Accession Number: 37.20.182
Plate
Date: ca. 1750–60
Accession Number: 60.111.13
Teapot
Meissen Manufactory
(German, 1710–present)
Date: 1734
Accession Number: 1974.356.801a, b
Cup and saucer
Date: 20th century
Accession Number: 1975.1.1613a,b
Tureen with cover
Sèvres Manufactory
(French, 1740–present)
Date: ca. 1777–85
Accession Number: 04.6.3a, b
Cup (one of six) (part of a set)
Date: 1820–30
Accession Number: 94.4.302
Candelabrum
Meissen Manufactory
(German, 1710–present)
Date: ca. 1725
Accession Number: 1974.356.401
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