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Highlights of the Collection / 1,898 records
Transverse Flute in D-flat
Claude Laurent
Date: 1813
Medium: Glass, brass
Accession Number: 89.4.924
Cabinet
Attributed to Daniel Pabst
(1826–1910)
Date: ca. 1877–80
Medium: Walnut, maple, white pine, glass
Accession Number: 1985.116
Decanter
Bakewell, Page & Bakewell
(1808–1882)
Date: ca. 1826–35
Medium: Blown and cut glass; clay cameo
Accession Number: 1995.13
Swan-Neck Glass Bottle
Date: 19th century
Medium: Glass, blue; dip-molded, blown, folded foot
Accession Number: 17.190.829
Desk and Bookcase
Date: ca. 1811
Medium: Mahogany, satinwood, maple, verre églomisé with cedar
Accession Number: 69.203
Peonies Blown in the Wind
John La Farge
(American, New York 1835–1910 Providence, Rhode Island)
Date: ca. 1880
Medium: Leaded opalescent glass
Accession Number: 30.50
Wine urn
Probably Boston & Sandwich Glass Company
(1825–1888)
Date: 1869–80
Medium: Pressed glass
Accession Number: 46.140.767a, b
Celery vase
Attributed to Boston & Sandwich Glass Company
(1825–1888)
Date: 1827–35
Medium: Pressed glass
Accession Number: 1986.237
Vase
Designed by Louis Comfort Tiffany
(American, New York 1848–1933 New York)
Date: 1893–96
Medium: Favrile glass
Accession Number: 96.17.10
Transverse Flute in D-flat
Claude Laurent
Date: 1813
Accession Number: 89.4.924
Cabinet
Attributed to Daniel Pabst
(1826–1910)
Date: ca. 1877–80
Accession Number: 1985.116
Decanter
Bakewell, Page & Bakewell
(1808–1882)
Date: ca. 1826–35
Accession Number: 1995.13
Swan-Neck Glass Bottle
Date: 19th century
Accession Number: 17.190.829
Desk and Bookcase
Date: ca. 1811
Accession Number: 69.203
Peonies Blown in the Wind
John La Farge
(American, New York 1835–1910 Providence, Rhode Island)
Date: ca. 1880
Accession Number: 30.50
Wine urn
Probably Boston & Sandwich Glass Company
(1825–1888)
Date: 1869–80
Accession Number: 46.140.767a, b
Celery vase
Attributed to Boston & Sandwich Glass Company
(1825–1888)
Date: 1827–35
Accession Number: 1986.237
Vase
Designed by Louis Comfort Tiffany
(American, New York 1848–1933 New York)
Date: 1893–96
Accession Number: 96.17.10

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